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  1. Home
  2. Archives
  3. Vol 4 No 1 (2025): Maret
  4. Articles

ANALISIS PENDAPATAN USAHA BAWANG GORENG PADA INDUSTRI SOFIE LOCAL FOOD DI KOTA PALU

Sitti Chodijah | Yulianti Kalaba | Siti Yuliaty Chansa Arfah
DOI: https://doi.org/10.22487/jpa.v4i1.2527
Article History

Submited : May 1, 2025
Published : March 20, 2025

Keywords:
  • Pendapatan,
  • Bawang Goreng,
  • Sofie Local Food
  • Abstract
  • References
  • How to Cite