Karakteristik Fisikokimia Dan Mikrobiologis Kaledo Daging Sapi Di Kota Palu Sukisman Abdul Halid | Abdul Rahim DOI: https://doi.org/10.22487/agrolandnasi... Article History Submited : February 9, 2021 Published : April 25, 2019 Keywords:Kaledo,Daging Sapi,Karakteristik Fisikokimia dan Mikrobiologis,Kota Palu. Abstract References How to Cite
